It's been about a month since you received the premiere issue of Taste of Home Healthy Cooking. We've heard from a number of you, and we truly appreciate your feedback! In fact, based on the response to the Custom Fit article on Celiac Disease (p. 56), we've started a new online community group called the Gluten-Free Zone. Join now to share recipes and tips that support a gluten-free lifestyle!
This newsletter is your mid-issue update, and we're happy to share...