No, I didn't cut off my finger in the Cuisinart as it says in my profile. In fact, DW and I hardly ever use our Cuisinart—we prefer to cut and chop by hand with our good (and very sharp) Henkle knives.
Here's a tip: If you really enjoy cooking, invest in a good set of knives. Sharp, well-balanced knives make preparation quick and easy.
And yes, it's easy to cut off a finger with a good sharp knife—even easier than with a Cuisinart. So be careful!