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Home > Taste of Home Community > Community Forums > Cooking for 2 > Noah's Squash

Noah's Squash

Last post Jul 08, 2012 9:34 AM by NYBirder . 2 replies.


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    • Not Ranked
    Joined: Mar 2010
    Posts: 1,833
    Posted: Jul 07, 2012 8:50 AM in Cooking for 2
    Post # 1
    Noah's Squash

    To increase recipe, use medium-sized squash, a regular garlic clove and a medium tomato and double everything else. I think this would be good at room temperature or even cold, too.

    Noah's Squash
    Adapted from Mr. Food

    Serves: 2

    1 small zucchini, sliced
    1 small summer squash, sliced
    1/2 medium-sized onion, peeled and sliced
    1 small tomato, quartered
    1 small garlic clove, minced
    1/2 tablespoon olive oil
    1/8 cup green or black olives
    1/8 teaspoon salt
    1/16 teaspoon black pepper

    In a skillet, combine all ingredients.

    Cook over medium heat, stirring occasionally, for about 20 minutes or until zucchini and summer squash are tender.

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  • Tampa, Florida
    • Top 500 Contributor
    Joined: Jul 2003
    Posts: 6,743
    Reply Posted: Jul 08, 2012 8:25 AM in Cooking for 2
    Post # 2
    Re: Noah's Squash

    Yum....  I can see this as a good topping for pasta, or maybe the filling for a pot pie, with a little bit of chopped ham and maybe cheddar cheese soup.  Lots of uses for this recipe. 

    False

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    • Not Ranked
    Joined: Mar 2010
    Posts: 1,833
    Reply Posted: Jul 08, 2012 9:34 AM in Cooking for 2
    Post # 3
    Re: Noah's Squash

    It reminds me a little bit of ratatouille only without eggplant. Leftovers would be good inside an omelet, too.

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