Almond bark and white candy coating... | Taste of Home Community  

Almond bark and white candy coating...

Last post Nov 24, 2009 1:15 AM by jasper3975 . 4 replies.


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  • Almond bark and white candy coating...

    I asked this question years ago. I can't remember the answer and can't find it, either. It's been a few years since I've used the recipe for Gum Drop Fudge, and it calls for white candy coating.

     

    Are they the same thing?

    False
  • Re: Almond bark and white candy coating...

     according to google...YES...

    False

    It's not how you start, it's how you end....so end strong!!

    Walk yourself strong!!

  • Re: Almond bark and white candy coating...

    Duh! Google. Why didn't I think of that? Probably for the same reason I couldn't remember the answer.

     

    Thanx, Shelley.

    False
  • Re: Almond bark and white candy coating...

     All right then, if that's the case, are white candy coating and WHITE CHOCOLATE CHIPS (Nestle's, etc.) the same thing ?  I wanted to do a recipe using white chocolate chips I already have in place of white candy coating or almond bark.  Not concerned about the flavor difference, just the parafin content of each of them.  Any thoughts on that ??  Thx !

    False

    Marilyn

  • Re: Almond bark and white candy coating...

    I think the bark or candy coating has paraffin added to melt easier, but I've melted white choc chips before with no problem, I don't know why they wouldn't work for you.

    My aunt makes cookies & cream fudge that is a bag of white choc chips, a can of sweetened condensed milk, and crushed oreos, you just melt the chips & milk on stovetop and add the oreos, it always melts okay. 

    False