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looking for appetizers using polish sausage

Last post Nov 29, 2006 2:30 PM by rqjanet . 12 replies.


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  • looking for appetizers using polish sausage
    Looking for an appetizer using polish sausage (keilbasi sp)for Thanksgiving. I plan on having seven layer dip, barbecued meatballs, and veggies with dip. My one son loves keilbasi, and I would like to surprise him with something made with keilbasi. I know I can cook it and just put out condiments to go with it, but does anyone else have anymore ideas. Any suggestions would be greatly appreciated. Thanks Gail
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  • RE: looking for appetizers using polish sausage
    From the internet:

    Appely Kielbasa

    2 lbs. fully cooked kielbasa sausage
    3/4 cup brown sugar
    1 cup chunky applesauce
    2 cloves garlic, minced
    PREPARATION:

    Cut kielbasa into 1" pieces and combine with brown sugar and applesauce in 3 quart crockpot. Cover and cook on low for 6-8 hours until thoroughly heated. 12 appetizer serving
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    Kielbasa Appetizer

    1 pkg Kielbasa sausage

    1 can cranberry sauce (whole berry)

    1/2 cup brown sugar

    Cut up Kielbasa into bite-size pieces.

    Spread out in oven-proof flat dish; cover with whole berry cranberry sauce, then with brown sugar.

    Bake in oven until hot & sort of crispy on top.
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  • RE: looking for appetizers using polish sausage
    My brother made thease for a get together a few times they are easy and delicious.
    Slice the keilbassa and put in a skillet and pour 7up or Sprite over them and cook until the soda thickens and becomes a glaze. Enjoy.
    Denise
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  • RE: looking for appetizers using polish sausage
    Heres one from Paula Deen. They're very good and easy to make. Dip them in mustard.

    Hogs in a Sleeping Bag
    Recipe courtesy Paula Deen
    Ingredients
    1 (16-ounce) package polska kielbasa
    2 sheets puff pastry, thawed and lightly rolled out
    1 egg
    Honey mustard, barbeque sauce or apricot jam, for serving, optional

    Instructions
    Preheat oven to 400 degrees F.

    Cut kielbasa into 6 (4-inch) pieces. Cut puff pastry sheets into thirds (6 strips). Roll each piece
    of kielbasa in puff pastry and place on a baking sheet.

    Beat egg in a small dish and brush generously over pastry. Bake until pastry is golden brown and
    puffed, about 20 minutes. Serve with mustard, barbeque sauce, or jam, if desired.


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  • RE: looking for appetizers using polish sausage

    RE: WANTED : Easy Do Ahead Appetizers for Baby Shower
    Posted by: Odee12MA Posted on: 2/7/2004 11:52:53 PM
    #R3010483
    Kielbasa Appetizer Easy, quick, and yummy

    1 or 2 Hillshire Farms Kielbasa (Use the original or light) Do not use fat free
    1 bottle (12 ozs) Trappist Red Currant Jelly

    Cut the Kielbasa into half inch slices.
    Put Kielbasa and whole jar of Red Currant Jelly into a sauce pan.
    Heat and stir until jelly is melted and Kielbasa is warm.

    Can be kept hot in a crockpot, chafing dish or fondue pot




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  • RE: looking for appetizers using polish sausage

    This would be good for an open house. AND it has the Polish sausage.
    :)

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    RE: THE TASTE OF HOME COLLECTION: Appetizers
    Posted by: moonchild_oh_34f Posted on: 10/20/2003 3:16:42 AM
    #R2347865


    MICROWAVE PIZZA DIP
    2002

    Servings: 12

    1 cup each chopped onion, mushrooms and green pepper
    1 1/2 cups (6-ounces) shredded mozzarella cheese
    3/4 cup grated Parmesan cheese, divided
    2 teaspoons dried parsley flakes
    3/4 cup chopped pepperoni, hard salami or fully cooked Polish sausage
    3/4 cup pizza sauce
    Crisp breadsticks or garlic toast

    In a 1-qt. microwave-safe dish, combine the onion, mushrooms and green pepper. Cover and microwave on high for 2-3 minutes or until vegetables are crisp-tender; drain on paper towels. In a small bowl, combine the mozzarella, 1/2 cup Parmesan and parsley. Spread vegetable mixture in an 8-in. square microwave-safe dish. Top with pepperoni, cheese mixture and pizza sauce. Microwave, uncovered, at 70% power for 5-8 minutes or until cheese is melted, rotating a half turn once. Top with remaining Parmesan. Serve warm with breadsticks or garlic toast.

    Notes: This recipe was tested in an 850-watt microwave.

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  • RE: looking for appetizers using polish sausage
    O.K. Many moons ago I worked at this liquor store and I remember they sold these polish dogs that were just out of this world.
    Just put them in a crock pot of beer and let em cook on low and oh my goodness is all I can say.
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  • RE: looking for appetizers using polish sausage
    Thanks for the recipes, all of them sound great. I truly appreciate everyone who responded to my post. Gail
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  • RE: looking for appetizers using polish sausage
    This is similar to Denmot's
    Instead of using soda, a friend of mine used pineapple juice. It was so good. I liked it better at room temp also!
    Janet
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  • RE: looking for appetizers using polish sausage
    bump for daisy100
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  • RE: looking for appetizers using polish sausage
    I have two packs in the freezer that I am going to use for a 'main dish on Christmas. I will brown the l or 2 inch chunks in butter/oil, then add drained HUGE can of po's and gr. beans at the SuperCenter Walmart. Salt and pepper, that's it.
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  • RE: looking for appetizers using polish sausage
    rojanet,
    are you saying you will add potatoes and green beans to the polish sausage pieces?? Then what-do you just simmer them awhile, or bake? sounds really good and different.
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  • RE: looking for appetizers using polish sausage
    Allspice, I will brown the sausage, then add the drained po's and gr. beans to them. Just heat slowly on top of the stove in the cast iron pan that I browned them in, lid on to heat through.
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