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OT: Substitute for seasoned salt

Last post Feb 04, 2006 6:01 PM by hollyga . 2 replies.

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  • OT: Substitute for seasoned salt
    What is in seasoned salt. Only need a TBL in my recipe? Thanks Jane
  • RE: OT: Substitute for seasoned salt
    Posted by: Redraspberrygirl Replies: 2 Posted on: 7/18/2005 6:06:52 PM
    Top Secret Recipes
    version of
    Seasoned Salt

    by Todd Wilbur
    "Shake on meat, poultry, fish, and eggs. Accent vegetables, salads and popcorn. Use while cooking, or at the table." reads the label of one of America's most popular spice blends. This seven-ingredient clone of Lawry's Seasoned Salt can be made in a small bowl, but is best used when poured into an old spice bottle that you've cleaned out and saved. You've got one of those somewhere, right?

    2 tablespoons salt
    2 teaspoons sugar
    1/2 teaspoon paprika
    1/4 teaspoon turmeric
    1/4 teaspoon onion powder
    1/4 teaspoon garlic powder
    1/4 teaspoon cornstarch

    1. Combine all ingredients in a small bowl and mix well.
    2. Pour blend into an empty spice bottle to store. (http://www.topsecretrecipes.com)
    Makes 1/4 cup.

  • RE: OT: Substitute for seasoned salt
    I like Gloria Pitzer's version, better, myself-this is her cookbook from before 1986. :O)

    Seasoned Salt

    A copycat version of Lawry's seasoned salt, from Gloria Pitzer.

    2 tablespoons pepper
    1 tablespoon chicken bouillon powder
    1 teaspoon onion salt
    1 teaspoon onion powder
    1 tablespoon garlic salt
    1 teaspoon cumin powder
    1 teaspoon dry marjoram leaves
    1 tablespoon minced parsley
    1 teaspoon paprika
    1/2 teaspoon curry powder
    1 tablespoon chili powder
    1/3 cup salt

    Mix all ingredients together thoroughly, or put all ingredients in 1 qt. mayonnaise jar with tight fitting lid, shaking until blended well. Keep at room temperature. Use within 3 months.

    Makes about 1 cup.