Need Reames chicken noodles recipie. | Taste of Home Community
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Need Reames chicken noodles recipie.

Last post Nov 12, 2006 9:26 PM by Aquablue_OH . 6 replies.

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  • Need Reames chicken noodles recipie.
    I wanted to make chicken noodles with the reames brand noodles. they dont have the recipie on the bag anymore can anyone help me I was wanting to make them tomorrow I checked the boards and there wasnt anything that really matched what I wanted. Please help me

  • RE: Need Reames chicken noodles recipie.
    Maybe Reames has a website. If not, here's how I make chicken & noodles.

    Cook chicken on the stove. When done, remove the chicken. Cook the noodles according to package directions in the water you cooked the chicken in. In the meantime, shred the chicken. Next, add 2-3 Tablespoons corn starch to one can of chicken broth. Add salt and pepper to taste, and cook until thick. When the noodles are done, stir them together with the chicken and the broth mixture. If it seems too dry, add a little of the water the chicken and noodles were cooked in to moisten it up.

  • RE: Need Reames chicken noodles recipie.
    that seems really close thanks
  • RE: Need Reames chicken noodles recipie.
    I may have one...let me check my backup disk...
  • RE: Need Reames chicken noodles recipie.
    Not sure if this is their's word for word...its close to it tho..

    Chicken & Noodles

    1 package frozen Reame's Noodles
    2 cups chicken broth (or 1 large can)
    3 cups water (total liquid 5 cups)
    1 TBS Chicken bouillon or base (optional)
    1 large onion, chopped (I always buy sweet onions)
    1 1/2 pounds chicken, cooked and cut into bite sized pieces
    1/2 cup parsley

    Prepare chicken. Put water, broth, chicken, onion, and parsley in a large Dutch oven pan or soup pan. Bring to a boil. Reduce heat to simmer.

    Add bouillon granules, dissolve.

    Drop in Reame's Frozen Noodles and stir to separate. Simmer 1 1/2 hours.

    I serve over mashed potatoes...
  • RE: Need Reames chicken noodles recipie.
    I have a sausage stew one too I think...
  • RE: Need Reames chicken noodles recipie.
    I know this is off topic...but it is a recipe from the bag of noodles...or out of an advertisement for Reames....

    Sausage Noodle Stew

    1 pound bulk Italian sausage
    2 cans Italian-style diced tomatoes -- (14.5 oz.)
    2 cans beef broth -- (14.5 oz.)
    1 can red kidney beans -- (15-16 oz.) drained and rinsed (optional)
    1 cup water
    1/2 teaspoon dried oregano
    1 bag Reames Homestyle Frozen Egg Noodles -- (12 oz.)
    1 bag frozen Italian blend vegetables (or desired frozen mixed vegetables) -- (16 oz.)
    Shredded Parmesan cheese

    In a Dutch oven, cook sausage over medium heat until no longer pink; drain.

    Add tomatoes, beef broth, beans, water, and oregano to sausage. Bring to boiling. Reduce heat and cook 20 minutes.

    Add frozen vegetables and cook 5 to 10 minutes longer or until vegetables are tender.

    Serve sprinkled with Parmesan cheese.