Potatoes GrandMere | Taste of Home Community  
Show Subscription Form




Potatoes GrandMere

Last post Oct 25, 2007 5:49 PM by Redraspberrygirl . 5 replies.


Forum Jump:
Page 1 of 1 (6 items)
  • Potatoes GrandMere
    Potatoes GrandMere

    Ingredients:
    6 potatoes, peeled and cut into 1/8" slices
    salt and white pepper to taste
    2 cups heavy whipping cream
    1 Tbsp. Dijon mustard
    2 garlic cloves, minced
    1 Tbsp. butter
    1/3 cup grated Parmesan cheese

    Preparation:
    Layer sliced potatoes in a 9x13" glass baking dish and season with salt and white pepper. Combine cream, mustard, garlic, and butter in heavy saucepan and heat just to the boiling point. Pour over potatoes. Cover and bake at 350 degrees for 1 hour. Remove cover and top with Parmesan cheese. Bake 30 minutes longer or until cheese is golden brown and potatoes are tender. Serve immediately.

    Serves 6 to 8
    False
  • RE: Potatoes GrandMere
    Bumping for the morning crew.
    False
  • RE: Potatoes GrandMere
    These sound wonderful!! I feel the pounds adding on as I read.
    False
  • RE: Potatoes GrandMere
    Oh. My. Goodness.

    This sounds just like my kind of potato dish!
    False
  • RE: Potatoes GrandMere
    We all gotta splurge sometimes, think I'll choose this recipe to do it on! YUMMY
    Thanks RRG!
    Jill
    False
  • RE: Potatoes GrandMere
    bump
    False