Redraspberrygirl, thanks for posting all the beef heart recipes.I bought some sliced beef heart on sale. Do you have a favorite recipe? I might use the German Sweet and Sour one.We used to make a delicous stew with heart and lung.We can not buy lung anymore. It was called "Beuschel" in Austria and it is nearly the same recipe.The Beef Heart in Wine Sauce sounds great too.
Please bump this a few times until I have time to copy it.When I was young (under 10), I was asked my favorite meal. It was bee fart with mashed potatoes.
hi, raspberry girl, you just made my month!!! my husbands mom died last week and he suddenly has a longing for sweet and sour heart and tongue, which she made frequently when he was a child. of course being the expert country cook that she was, she never wrote the recipe down. and now here you are to save me with a very close (according to my hubbie) recipe to hers!! all we need to add is the tongue and i can accomplish that! thank you thank you!!!!
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