Substitute for Worcestershire sauce?? | Taste of Home Community  
Show Subscription Form




Substitute for Worcestershire sauce??

Last post Nov 14, 2009 2:37 PM by dreyfuss . 9 replies.


Forum Jump:
Page 1 of 1 (10 items)
  • Substitute for Worcestershire sauce??
    Is there any easy, somewhat common ingredient that can be used for Worcestershire sauce? I have found several websites that give me a recipe for making my own Worcestershire sauce, but nothing that might be used as a substitute.

    I am trying to mix up a marinade for a chuck steak. The recipe calls for Worcestershire sauce and I am out. I probably will just have to run to the store.

    Thanks for any help you can give me.
    False
  • RE: Substitute for Worcestershire sauce??
    Would soy sauce work? If it's not a large amount I'd probably just leave it out.
    False
    Change the world by loving people!
  • RE: Substitute for Worcestershire sauce??
    Wouldn't a little bit of HP sauce work? They are both sharp in taste.
    Marlene
    False
  • RE: Substitute for Worcestershire sauce??
    I'm with Pip.......I LOVE soy sauce as a steak marinade. It doesnt taste like worcestershire sauce but it's a darn good steak marinade
    False
  • RE: Substitute for Worcestershire sauce??
    I decided to go ahead and use soy sauce. It might not taste the same, but we will get a general idea weather we like the recipe or not.

    Here is what I am making for dinner.

    BBQ Beef Chuck Steak
    from beefitswhatsfordinner.com

    Ingredients:
    1 beef chuck 7-bone steak, cut 3/4 to 1 inch thick (about 2 pounds)

    Marinade:
    1 cup finely chopped onion
    1 cup ketchup
    1/3 cup packed brown sugar
    1/3 cup red wine vinegar
    1 tablespoon Worcestershire sauce
    1/8 to 1/4 teaspoon crushed red pepper

    Instructions:
    1. Combine marinade ingredients in medium bowl. Place beef steak and 1 cup marinade in food-safe plastic bag; turn to coat. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally. Refrigerate remaining marinade.
    2. Remove steak; discard marinade. Place steak on grid over medium, ash-covered coals. Grill, uncovered, 15 to 18 minutes for medium rare to medium doneness, turning occasionally.
    3. Place remaining marinade in small saucepan; bring to a boil. Reduce heat; simmer 10 to 15 minutes or until sauce consistency, stirring occasionally.
    4. Cut steak into serving-size pieces. Serve with sauce.
    False
  • RE: Substitute for Worcestershire sauce??
    Soy sauce is good in steak marinade.
    False
  • RE: Substitute for Worcestershire sauce??
    Copied your recipe to try. Sounds good. I've been grilling for 45 years and the only thing I ever have trouble with is chuck steak.

    My only real success with it is to marinate it overnight in Italian dressing - even the cheap stuff.

    Either throw out the marinade or boil it for 3 or 4 minutes, then serve it as a dip for the meat or pour a little over the meat.

    Ed
    False
  • Re: RE: Substitute for Worcestershire sauce??

    Hi, what is HP sauce ?

    False
  • Re: RE: Substitute for Worcestershire sauce??

    alexandra1
    Hi, what is HP sauce ?

     

    I'd like to know too, please...

    False
    Stimpy Click for Wisconsin Rapids, Wisconsin Forecast
  • Re: RE: Substitute for Worcestershire sauce??

    HP is the British and Canadian version of a steak sauce. Similiar maybe to A-1.  Both my son and DH love HP.  I do notice that a few stores here in the states carry it but it is really pricey here.

    False