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Bread Pudding

Last post Apr 27, 2006 11:13 PM by cybercilla . 2 replies.


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  • Bread Pudding
    I am looking for a recipe for BREAD PUDDING that does not have to be baled
    while in a pan of water when you put it into the oven. got anything like
    that?
    False
  • RE: Bread Pudding
    There's some started on the post by Goodwitchofsouth...start there or try the search...there are alot of good ones.

    Marsha
    False
  • RE: Bread Pudding
    This is an old family recipe.

    cilla/NW FL


    Leona's Bread Pudding


    1 stick butter or margarine
    1 1/2 c. sugar
    2 c. milk, heated
    3 eggs
    3 t. vanilla
    1 t. (or more) nutmeg
    8 slices bread, cubed
    chopped nuts, if desired
    raisins, if desired


    Cream butter & sugar. Add eggs. Add warmed milk, vanilla and nutmeg. Mix well.

    In greased 2 qt. baking dish, place cubed bread. Pour liquid mixture over bread cubes. Push bread into liquid. Add raisins and/or nuts now.

    Bake in preheated 350ºF oven for 1 hour.


    If you want liquor in this (bourbon, amaretto, rum), leave some of the milk out. Warm the milk and add liquor to 2 cups (2 c. liquid total).
    False

     

                                          cilla / NW FL