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Home > Taste of Home Community > Community Forums > Cook's Corner > Yeast

Yeast

Last post Feb 28, 2007 2:17 PM by mharguth . 4 replies.


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    • Not Ranked
    Joined: Feb 2004
    Posts: 292
    Posted: Feb 28, 2007 11:13 AM in Cook's Corner
    Post # 1
    Yeast
    How do I know if yeast is still working or not?
    False
    • Top 150 Contributor
    Joined: Jul 2002
    Posts: 11,222
    Reply Posted: Feb 28, 2007 11:15 AM in Cook's Corner
    Post # 2
    RE: Yeast
    Just googled testing yeast and this is what I found. Carol

    Testing Yeast:
    Sugar is used in testing yeast. To test yeast: Add 1/2 teaspoon of sugar to the yeast when stirring it into the water to dissolve. If it foams and bubbles within 10 minutes, you know the yeast is alive and active.

    False

    Carol

  •
    • Not Ranked
    Joined: Mar 2003
    Posts: 215
    Reply Posted: Feb 28, 2007 11:17 AM in Cook's Corner
    Post # 3
    RE: Yeast
    That's how I test mine.

    Julie
    False
    • Top 150 Contributor
    Joined: Jul 2002
    Posts: 11,222
    Reply Posted: Feb 28, 2007 1:26 PM in Cook's Corner
    Post # 4
    RE: Yeast
    Mharguth hoping you've seen this reply.
    False

    Carol

  •
    • Not Ranked
    Joined: Feb 2004
    Posts: 292
    Reply Posted: Feb 28, 2007 2:17 PM in Cook's Corner
    Post # 5
    RE: Yeast
    thank you.
    False