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Pumpkin Bars in an 8x8" pan

Last post Dec 17, 2007 3:07 AM by twinkle30 . 1 replies.


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  • Pumpkin Bars in an 8x8" pan
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    Found this recipe on food.ivillage by Sue Johansen.  It was easy and my family enjoyed the treat.

    Pumpkin Bars

    Ingredients:

    3/4 cup sugar

    1 cup canned pumpkin

    1/2 cup vegetable oil

    1 cup all-purpose flour

    2 eggs

    1 tsp. cinnamon

    1 tsp. baking powder

    1/2 tsp. baking soda

    2 oz. package of walnut chips (I added these to add more flavor)

    Directions:

    Mix all together.

    Spread in lightly greased 8" x 8" or 9" x 9" pan.

    Bake at 350 degrees for 30 minutes.

    Cool and sprinkle with 2 tbls. confectioners' sugar (I did not add conf. sugar).

    Cut into 12 squares.

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  • Re: Pumpkin Bars in an 8x8" pan

    thanks for sharing! twinkle

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    You are welcome to visit my blog...http://cherryblossomtable.blogspot.com/