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Pineapple Ham Cheese Ball

Last post Oct 22, 2009 9:20 PM by irish_german . 4 replies.


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  • Pineapple Ham Cheese Ball

     Pineapple Ham Cheese Ball

    Stir until soft and creamy or use cream setting mixer:
    1 pkg cream cheese, 8 oz.
    1 can crushed pineapple, 8 oz. reserve juice
    Add gradually to cheese the pineapple and enough pineapple juice to make mixture
    spreadable. Then add 1 cup ground ham. Chill until cold enough to form into a
    ball. Roll in 1 cup chopped pecans. Refrigerate until ready to use. For a
    spicier cheese ball, a dash of ground ginger or horseradish may be added. Serve
    with favorite crackers.

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  • Re: Pineapple Ham Cheese Ball

    Hm, interesting. Have you tried this? Was wondering about the taste.

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  • Re: Pineapple Ham Cheese Ball

     I have not tried it yet - I just received the recipe in the email today

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  • Re: Pineapple Ham Cheese Ball

    Ooooo, this sounds delicious!  I love the combination.  Mother would often make a pineapple sauce when she baked a ham so I'm sure this will be delicious!  I think it would be good on celery too.  Thanks for another award winning recipe!   Yes

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    Cathy "What Contemptible Scoundrel Stole The Cork From My Lunch" --- W.C. Fields
  • Re: Pineapple Ham Cheese Ball

    Fixed this for the party this evening since niece and great nephew are in town from texas. It was good and everyone loved it. Thank you salsarose for posting it and thank you hionlife for printing it out and giving it to me.

    Roberta

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