I am trying to plan a dinner party, and am trying to come up with a dinner that can be made quickly the day before. (I will be very limited on time.) I would like to make a seafood lasagna and thought I could save time by using an alfredo sauce in a jar. However, I do not know if there are any good ones. Does anyone know of a good one that you can recommend? Thanks, Pat
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I like the Ragu, but also love the Classico- they have a Sundried tomato and a Roasted garlic version...both great!
I like the stuff in the cooler area kinda by the cheese and so called 'fresh' noodles. I think it starts with a D. It taste more homemade than the jars. Gee, I hope I made myself clear...
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