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Gorgonzola Stuffed Burger

Last post May 04, 2012 2:57 PM by Appy_Girl . 2 replies.


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  • Gorgonzola Stuffed Burger

     

     

    Gorgonzola cheese is an age old Italian blue-cheese used in desserts and risotto. These Gorgonzola Stuffed Burgers have the rich and creamy cheese right in the center of the patty.

    Ingredients:

    • 1 pound ground beef
    • 2 oz. Gorgonzola cheese
    • 1/2 small onion, finely chopped
    • 1/2 teaspoon of oregano
    • salt and pepper to taste
    • 4 burger buns
    • a premium pepper relish for topping

    Method:

    • Combine the beef with the chopped onion, oregano and salt and pepper and mix well. Form the mixture into 4 equal size balls and then flatten out into patties.
    • Cut the Gorgonzola cheese into 4 cubes and place one cube in the center of each patty, then form the patties into balls again with the cheese in the center.
    • Now flatten the balls out again into patties and make sure the cheese is fully covered so it won’t leak out during cooking.
    • Broil/Grill/Fry each burger for 4-5 minutes on each side or until the meat is fully cooked.
    • Serve on toasted burger buns with lots of pepper relish.
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     Taste of Home member since 2004. Taste of Home field Editor since 2009*

    Enjoying  every Minute.

  • Re: Gorgonzola Stuffed Burger

    Hi,  this one is a real keeper for me, when we go out to eat, my DD usually orders a burger or steak with Gorgonzola cheese,  this is just pretty simple and she can eat at  home.  Thanks   Shirley

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  • Re: Gorgonzola Stuffed Burger

    Must be C/p impaired today.  The Pic went  Poof ~  lol  Janie

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     Taste of Home member since 2004. Taste of Home field Editor since 2009*

    Enjoying  every Minute.