ISO Lemon Rice Soup [Greek] | Taste of Home Community  

ISO Lemon Rice Soup [Greek]

Last post Sep 12, 2002 1:24 PM by CookieCarol_IL . 1 replies.


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  • ISO Lemon Rice Soup [Greek]
    I mentioned in my intro that I need recipes that my ds who has trouble chewing and swallowing can eat....One thing we get regularly is Lemon Rice soup from the Coney Island.....it is a thickened soup without any green in it.....Anybody know what I mean??? Thanking you "bunches" in advance. Wishing everyone a healthy, happy day. Mary
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  • RE: ISO Lemon Rice Soup [Greek]
    LEMON SOUP

    6 C. chicken broth
    1/2 C. orzo (or rice)
    2 eggs
    1 T. water
    2 T. lemon juice
    Salt and pepper to taste

    Bring broth to a boil. Add orzo cook until tender about 10 minutes. Remove from heat. In bowl beat eggs until frothy. Add water to lemon juice and slowly add to egg mixture. Very slowly dribble hot broth to egg and lemon mixture beating continuously until you have added a cup or more of broth. Ten pour egg mixture into remaining broth stirring constantly so as not to curdle. Season to taste and serve immediately.
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