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<?xml-stylesheet type="text/xsl" href="http://community.tasteofhome.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Community Forums</title><link>http://community.tasteofhome.com/community_forums/default.aspx</link><description /><dc:language /><generator>Telligent Community 5.6.583.31013 (Build: 5.6.583.31013)</generator><item><title>Forum Post: Re: Obese now clissified as a disease !</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883889/7629320.aspx#7629320</link><pubDate>Thu, 20 Jun 2013 06:25:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629320</guid><dc:creator>calgal_NV</dc:creator><description>&lt;p&gt;And once we start eating healthier, we will see an extra tax on lettuce!&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;</description></item><item><title>Forum Post: Re: Daily Low Carb Chat Week of June 17-23</title><link>http://community.tasteofhome.com/community_forums/f/30/p/883758/7629316.aspx#7629316</link><pubDate>Thu, 20 Jun 2013 05:44:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629316</guid><dc:creator>Linda_Mo</dc:creator><description>&lt;p&gt;Hi Ann, I decided to check out the BB before going to bed and I&amp;#39;m glad I did. It&amp;#39;s so good to see you! Sounds like you might be feeling some better too. At least I hope so anyway.&amp;nbsp; I think it&amp;#39;s a good idea to spend the night after the wedding. I can&amp;#39;t see doodly at night either.&amp;nbsp; I do drive home from services one night a week, but it&amp;#39;s on the outer road and it&amp;#39;s a straight shot home. I think it is just how the bra is made and the brands vary in their sizes. I have&amp;nbsp;some of them in different sizes too and they&amp;nbsp;all fit.&amp;nbsp; One time I bought 2 pairs of jeans. Both at the same store and off the same rack and both the same size.....and one pair was bigger than the other! The only way I can explain that one is, probably they were sewed at the factory by 2 different people.&amp;nbsp; Have fun with Jenna tomorrow and enjoy the garden veggies and spices.&amp;nbsp;&lt;/p&gt;  &lt;p&gt;Good night all&lt;/p&gt;  &lt;p&gt;Linny&lt;/p&gt;</description></item><item><title>Forum Post: Re: ****Prayer Circle Thursday June 20, 2013****</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883888/7629312.aspx#7629312</link><pubDate>Thu, 20 Jun 2013 05:14:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629312</guid><dc:creator>gratefulpatty_PA_TX</dc:creator><description>&lt;p&gt;Deb, good lesson &amp;amp; I&amp;#39;m being convicted ll the time lately even for my thoughts, eek!&amp;nbsp;&amp;nbsp; I hope you will have a blessed visit from August &amp;amp; his mom.&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;Hi Fay, How are you &amp;amp; Eddie today?&amp;nbsp; Prayers!&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&amp;#39;ve got new pains today for you to pray for, my left pointer finger is getting arthritis &amp;amp; it is very bad &amp;amp; I don&amp;#39;t know what I did to my left shoulder but that is very painful plus the other parts that always hurt&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;Please pay for Kenneth &amp;amp; his students, there is 2 weeks to go till finals &amp;amp; he is beind &amp;amp; it is hard to comprehend all this chem is such a short time. I am always surprised by how well hey do.&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;I have to get up early to get my hair done &amp;amp; hopefully a few errands.&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;Blessings &amp;amp; prayers!&lt;/p&gt;</description></item><item><title>Forum Post: Re: Very sad news ~Toni has passed away!</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883743/7629311.aspx#7629311</link><pubDate>Thu, 20 Jun 2013 05:13:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629311</guid><dc:creator>janicestar</dc:creator><description>&lt;p&gt;&lt;span style="font-size:medium;"&gt;What a sweet lady that did put up a fight. Prayers for her family and she will be missed here.&lt;/span&gt;&lt;/p&gt;</description></item><item><title>Forum Post: Re: I lost my last baby,,,my oldest dog, Buddy.</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883886/7629310.aspx#7629310</link><pubDate>Thu, 20 Jun 2013 05:09:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629310</guid><dc:creator>janicestar</dc:creator><description>&lt;p&gt;&lt;span style="color:#339966;font-size:medium;"&gt;I am so very sorry for your loss. I know buddy was your best friend. There is just something about a dogs love that makes them our family. Take cre of yourself.&lt;/span&gt;&lt;/p&gt;</description></item><item><title>Forum Post: Re: Good Evening BB from Depo</title><link>http://community.tasteofhome.com/community_forums/f/30/p/883883/7629308.aspx#7629308</link><pubDate>Thu, 20 Jun 2013 05:07:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629308</guid><dc:creator>AME78</dc:creator><description>Goodnight, Elaine! i&amp;#39;ll try to be somewhat regular. Thanks!&lt;br /&gt;&lt;br /&gt;    Angela</description></item><item><title>Forum Post: Re: Wow now that's red hair</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883874/7629303.aspx#7629303</link><pubDate>Thu, 20 Jun 2013 04:59:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629303</guid><dc:creator>purselamplady</dc:creator><description>&lt;p&gt;&lt;span style="font-size:medium;"&gt;I&amp;#39;m a natural redhead. &amp;nbsp;Unfortunately, my gray hair doesn&amp;#39;t come in gray, it comes in white. So I color it with light auburn color. &amp;nbsp;I&amp;#39;ve used L&amp;#39;Oreal Preference creme, but I prefer Nice N Easy color foam. &amp;nbsp;Simple to use and doesn&amp;#39;t make a mess. &amp;nbsp;&lt;/span&gt;&lt;/p&gt;</description></item><item><title>Forum Post: Re: What was the last treat you baked?</title><link>http://community.tasteofhome.com/community_forums/f/30/p/883877/7629298.aspx#7629298</link><pubDate>Thu, 20 Jun 2013 04:24:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629298</guid><dc:creator>salsarose</dc:creator><description>&lt;p&gt;Last Tuesday I baked a carrot cake and sent it with my dh to his office for his staff working with him- they loved it&lt;/p&gt;</description></item><item><title>Forum Post: Re: banana pudding recipe</title><link>http://community.tasteofhome.com/community_forums/f/30/p/883875/7629291.aspx#7629291</link><pubDate>Thu, 20 Jun 2013 03:31:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629291</guid><dc:creator>Alliea</dc:creator><description>&lt;p&gt;&lt;span style="font-size:large;"&gt;Thanks for sharing this. &lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:large;"&gt;Simple can be very good too . &lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:large;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:large;"&gt;You can make it extra rich with Cream Cheese if desired. Lots of great reviews. I have this one on my Pininterest Boards:&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:large;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:large;"&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:large;"&gt;&lt;a href="http://allrecipes.com/recipe/banana-pudding-iv/"&gt;http://allrecipes.com/recipe/banana-pudding-iv/&lt;/a&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:large;"&gt;&lt;/span&gt;&lt;/p&gt;</description></item><item><title>Forum Post: Re: JUNE 19...WISHING A VERY HAPPY BIRTHDAY TO......ALASKA_PROF</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883851/7629289.aspx#7629289</link><pubDate>Thu, 20 Jun 2013 03:24:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629289</guid><dc:creator>Alaska_Prof</dc:creator><description>&lt;p&gt;&lt;span style="font-size:medium;"&gt;For those who haven&amp;#39;t been here forever, years ago we had some &amp;quot;trolls&amp;quot; who thought I was male and Grelo was female and we had a thing going. &amp;nbsp;So thank you my &amp;quot;blushing bride&amp;quot;. &amp;nbsp;&lt;img src="http://community.tasteofhome.com/emoticons/emotion-1.gif" alt="Smile" /&gt;&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;</description></item><item><title>Forum Post: Re: Thank you all for the wonderful birthday wishes.</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883882/7629284.aspx#7629284</link><pubDate>Thu, 20 Jun 2013 03:09:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629284</guid><dc:creator>JoBlank_CO</dc:creator><description>&lt;p&gt;[quote user=&amp;quot;Alaska_Prof&amp;quot;]&lt;/p&gt;  &lt;p&gt;&lt;a title="http://smg.photobucket.com/user/AKBettie/media/ththanku.gif.html" href="http://smg.photobucket.com/user/AKBettie/media/ththanku.gif.html" target="_blank"&gt;&lt;img border="0" src="http://img.photobucket.com/albums/v326/AKBettie/ththanku.gif" alt=" " /&gt;&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;&lt;/p&gt;  &lt;p&gt;&lt;a title="http://smg.photobucket.com/user/AKBettie/media/ththanku.gif.html" href="http://smg.photobucket.com/user/AKBettie/media/ththanku.gif.html" target="_blank"&gt;&lt;/a&gt;[/quote]&lt;a&gt;&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;&lt;a href="http://smg.photobucket.com/user/joblank/media/sentiments/BearEnvYoureWlcme.gif.html" target="_blank" title="http://smg.photobucket.com/user/joblank/media/sentiments/BearEnvYoureWlcme.gif.html"&gt;&lt;img src="http://img.photobucket.com/albums/v81/joblank/sentiments/BearEnvYoureWlcme.gif" border="0" /&gt;</description></item><item><title>Forum Post: Re: So sad, 6 yr old died from family Pit Bull, never had a chance.</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883890/7629280.aspx#7629280</link><pubDate>Thu, 20 Jun 2013 03:01:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629280</guid><dc:creator>bratnella_NM</dc:creator><description>&lt;p&gt;The little boy was trying to ride the dog, but it was the dog&amp;#39;s fault? If a &lt;strong&gt;6 year old&lt;/strong&gt; hasn&amp;#39;t been taught better than that, then I blame the parents more than the dog. It&amp;#39;s tragic, yes, absolutely, of course -- any death of a child is tragic. But it&amp;#39;s also tragic that the dog had to be killed, too, because he reacted instinctively when a child who hadn&amp;#39;t been taught how to treat dogs was allowed to play unsupervised with and provoke a dog who had the capacity to kill. Not the inclination, necessarily, but when you choose to own a pit or any other large (and large jawed) dog, you HAVE to understand that the capacity to kill is there if you mistreat them.&lt;/p&gt;</description></item><item><title>Forum Post: Re: 6/17 ~ Ingredient Challenge, don't be "chicken"...play along!</title><link>http://community.tasteofhome.com/community_forums/f/30/p/883786/7629275.aspx#7629275</link><pubDate>Thu, 20 Jun 2013 02:45:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629275</guid><dc:creator>az_jill</dc:creator><description>&lt;p&gt;Hi Sue, guess we didn&amp;#39;t have too much trouble with finding new chicken recipes....lol. Don&amp;#39;t they all look yummy? Are you going to try something new this week?&lt;/p&gt;  &lt;p&gt;We had the chicken salad stuffed peppers&amp;nbsp;tonight and both of us thought these were really delicious. Definitely different than my usual stuffed bell peppers with beef, but was certainly a nice change. The chicken salad was so tasty that it could easily be eaten on it&amp;#39;s own too.&lt;/p&gt;  &lt;p&gt;Dh agrees, we should have these again!&amp;nbsp;&lt;/p&gt;  &lt;p&gt;Janie had mentioned she wished she had bought some of the small peppers and think this would be so great as a meal type appetizer and so pretty with an assortment of colors. I might try that sometime too.&lt;/p&gt;  &lt;p&gt;&lt;a href="http://www.tasteofhome.com/Recipes/Chicken-Salad-Stuffed-Peppers" target="_blank"&gt;http://www.tasteofhome.com/Recipes/Chicken-Salad-Stuffed-Peppers&lt;/a&gt;&lt;/p&gt;  &lt;h2&gt;Chicken Salad-Stuffed Peppers&lt;/h2&gt;  &lt;div id="imgDiv" class="RecipeImage"&gt;&lt;img class="bImg" alt=" Chicken Salad-Stuffed Peppers" src="http://hostedmedia.reimanpub.com/TOH/Images/Photos/37/exps167975_TH2847295B03_07_9b.jpg" width="270" height="270" /&gt;  &lt;div class="rColFullpage"&gt;&lt;img src="http://community.tasteofhome.com/Images/Rating/Recipe_Spoon_45.gif" width="131" height="23" alt=" " /&gt;  &lt;div class="clearfloat"&gt;&lt;/div&gt;  &lt;span&gt;We love this recipe because it combines the fresh flavor of summer bell peppers and chicken salad. &amp;mdash; Mary Marlowe Leverette, Columbia, South Carolina&lt;/span&gt;&lt;/div&gt;  &lt;div class="clearfloat"&gt;&lt;/div&gt;  &lt;/div&gt;  &lt;div class="ingredients"&gt;  &lt;div id="heading"&gt;4 Servings&lt;span style="margin-left:30px;"&gt;Prep: 30 min. Bake: 15 min.&lt;/span&gt;&lt;/div&gt;  &lt;/div&gt;  &lt;div class="ingredients"&gt;  &lt;h1&gt;Ingredients&lt;/h1&gt;  &lt;ul&gt;  &lt;li&gt;4 green onions, finely chopped&lt;/li&gt;  &lt;li&gt;1/2 cup &lt;strong&gt;&lt;span&gt;Hellmann&amp;#39;s&amp;reg; Real Mayonnaise&lt;/span&gt;&lt;/strong&gt;  &lt;div&gt;  &lt;div class="hoverAdClose"&gt;[x]&lt;/div&gt;  &lt;div class="samsclubHeader"&gt;&lt;a class="head" href="http://ad.doubleclick.net/clk;272914997;75119091;w?http://www3.samsclub.com/meals/recipes/product/157112?pid=DS_TOH_JUN28" target="_blank"&gt;Summertime Staple&lt;/a&gt;&lt;/div&gt;  &lt;div class="textMessage"&gt;Rich and creamy, &lt;strong&gt;Hellman&amp;#39;s&amp;reg; Real Mayonnaise&lt;/strong&gt; makes your sides and sandwiches more tasty!&lt;/div&gt;  &lt;p&gt;&lt;a class="saveN gbutton ggreen samsclubMore" href="http://ad.doubleclick.net/clk;272914997;75119091;w?http://www3.samsclub.com/meals/recipes/product/157112?pid=DS_TOH_JUN28" target="_blank"&gt;See More Recipes &amp;gt; &lt;/a&gt;&lt;/p&gt;  &lt;div class="samsclubLogo"&gt;&lt;a style="position:relative;left:-10px;" href="http://ad.doubleclick.net/clk;272914997;75119091;w?http://www3.samsclub.com/meals/recipes/product/157112?pid=DS_TOH_JUN28" target="_blank"&gt;&lt;img src="http://hostedmedia.reimanpub.com/TOH/Images/recipe-message/samsclub/sc_logo.gif" alt=" " /&gt; &lt;/a&gt;&lt;a style="position:relative;left:10px;" href="http://ad.doubleclick.net/clk;272914997;75119091;w?http://www3.samsclub.com/meals/recipes/product/157112?pid=DS_TOH_JUN28" target="_blank"&gt;&lt;img src="http://hostedmedia.reimanpub.com/TOH/Images/recipe-message/samsclub/hellmanns.gif" alt=" " /&gt; &lt;/a&gt;&lt;/div&gt;  &lt;/div&gt;  &lt;/li&gt;  &lt;li&gt;2 tablespoons lemon juice&lt;/li&gt;  &lt;li&gt;1/2 teaspoon dried tarragon&lt;/li&gt;  &lt;li&gt;1/2 teaspoon pepper&lt;/li&gt;  &lt;li&gt;1/4 teaspoon salt&lt;/li&gt;  &lt;li&gt;2 cups finely chopped rotisserie chicken&lt;/li&gt;  &lt;li&gt;1/2 cup shredded Monterey Jack cheese&lt;/li&gt;  &lt;li&gt;1 celery rib, finely chopped&lt;/li&gt;  &lt;li&gt;4 medium sweet red peppers&lt;/li&gt;  &lt;li&gt;Crushed potato chips, optional&lt;/li&gt;  &lt;/ul&gt;  &lt;/div&gt;  &lt;div class="Directions"&gt;  &lt;h1&gt;Directions&lt;/h1&gt;  &lt;ul&gt;  &lt;li&gt;Preheat oven to 350&amp;deg;. In a small bowl, mix the first six&lt;/li&gt;  &lt;li class="nobullet"&gt;ingredients. Add chicken, cheese and celery; toss to coat.&lt;/li&gt;  &lt;li&gt;Cut peppers lengthwise in half; remove seeds. In a Dutch oven, cook&lt;/li&gt;  &lt;li class="nobullet"&gt;peppers in boiling water 3-4 minutes or until crisp-tender; drain.&lt;/li&gt;  &lt;li&gt;Place in a greased 13x9-in. baking dish. Fill with chicken mixture.&lt;/li&gt;  &lt;li class="nobullet"&gt;If desired, sprinkle with chips. Bake, uncovered, 15-20 minutes or&lt;/li&gt;  &lt;li class="nobullet"&gt;until filling is heated through. Yield: 4 servings.&lt;/li&gt;  &lt;/ul&gt;  &lt;/div&gt;  &lt;div class="simple divTipdivision"&gt;&lt;b&gt;Nutrition Facts:&lt;/b&gt; 2 stuffed pepper halves (calculated without potato chips) equals 426 calories, 32 g fat (7 g saturated fat), 85 mg cholesterol, 449 mg sodium,&lt;/div&gt;  &lt;div id="ctl00_MainContent_ctl00_adColumn" class="colRightRight"&gt;  &lt;div class="AdBlock"&gt;&lt;a href="http://ad.doubleclick.net/click;h=v8/3e07/0/0/%2a/z;44306;0-0;0;77849385;2321-160/600;0/0/0;u=[CS]v1%7C28D53080851D32D3-6000010440013C6E[CE];~sscs=%3f" target="_blank"&gt;&lt;img border="0" alt="Click here to find out more!" src="http://s0.2mdn.net/viewad/817-grey.gif" /&gt;&lt;/a&gt;&lt;/div&gt;  &lt;/div&gt;  &lt;div class="clearfloat"&gt;&lt;/div&gt;  &lt;div class="copyRight"&gt;&amp;copy; Taste of Home 2013&lt;/div&gt;  &lt;div class="copyRight"&gt;&amp;nbsp;&lt;/div&gt;  &lt;div class="copyRight"&gt;Here&amp;#39;s one of our pictures~&lt;/div&gt;  &lt;div class="copyRight"&gt;&amp;nbsp;&lt;/div&gt;  &lt;div class="copyRight"&gt;&lt;a href="http://s1166.photobucket.com/user/Jill_az/media/chickensaladstuffedpeppers002_zps167d69c5.jpg.html" target="_blank" title="http://s1166.photobucket.com/user/Jill_az/media/chickensaladstuffedpeppers002_zps167d69c5.jpg.html"&gt;&lt;img src="http://i1166.photobucket.com/albums/q611/Jill_az/chickensaladstuffedpeppers002_zps167d69c5.jpg" border="0" /&gt;  &lt;div class="copyRight"&gt;&amp;nbsp;&lt;/div&gt;</description></item><item><title>Forum Post: Re: FLYLADY FOR JUNE</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883005/7629273.aspx#7629273</link><pubDate>Thu, 20 Jun 2013 02:39:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629273</guid><dc:creator>Cookiebakerqueen</dc:creator><description>&lt;p&gt;&lt;span style="font-size:medium;"&gt;Hi all -&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;Oh Linda, sorry to hear your day started off so badly!&amp;nbsp; Hope you got your issues worked out with the cell phone people.&amp;nbsp; So glad you got out your trash out in time!&amp;nbsp; I hate that when we miss, especially during the summer when the trash gets so smelly!&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;I had a day kind of like that last week.&amp;nbsp; I had had a little spat with my DH and was feeling kinda blue.&amp;nbsp; Then I opened the mail at work and learned we are getting audited by the IRS!&amp;nbsp; I am not happy about that.&amp;nbsp; It is supposed to be all about the employment taxes for 2010, but by the time you get done reading the list of documents they want produced......!&amp;nbsp; It&amp;#39;s like I told my boss, they want HIM to dump out his underwear drawer for them!&amp;nbsp; He actually is pretty cool about it and so is the accountant.&amp;nbsp; We will get through it OK.&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;Alphy, I actually first posted this recipe years ago, but I will do it again, it&amp;#39;s pretty short!&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;HONEY GARLIC PORK CHOPS&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;4 pork chops (6 oz. each)&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;1/4 cup honey&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;1/4 cup lemon juice&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;2 tbsp. reduced-sodium soy sauce&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;1 garlic clove, minced.&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;In a large skillet coated with non-stick cooking spray, brown pork chops on both sides.&amp;nbsp; Cook over medium heat for 10-12 minutes or until juices run clear.&amp;nbsp; In a bowl combine the honey, lemon juice, soy sauce, and garlic.&amp;nbsp; Remove chops from pan and keep warm.&amp;nbsp; Add honey mixture to the skillet; cook over medium heat for 3 - 4 minutes, stirring occasionally.&amp;nbsp; Pour over chops.&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;My note:&amp;nbsp; I usually return the chops to the pan while I get everything else ready, I like the nice brown color it gives them.&amp;nbsp; Then serve the remaining sauce at the table for people to drizzle on themselves.&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;DD and I are watching the hockey game.&amp;nbsp; Must give it my full attention.&amp;nbsp; Go Blackhawks!&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:medium;"&gt;&lt;/span&gt;&lt;/p&gt;</description></item><item><title>Forum Post: Re: THURSDAY: What's Cookin'? 6/20/2013</title><link>http://community.tasteofhome.com/community_forums/f/30/p/883891/7629257.aspx#7629257</link><pubDate>Thu, 20 Jun 2013 01:50:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629257</guid><dc:creator>Ia_meatcutter</dc:creator><description>&lt;p&gt;&lt;span style="font-size:small;"&gt;Congratulations to DD !! Good job done. Isn&amp;#39;t it hard to sit and cheer! I loved to play softball. When I was kid that was out entertainment or play cars with the boys. We built some mighty roads in the day! &lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:small;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:small;"&gt;Sounds like a warm one coming up tis week-end. I got hot out mowing today. Will be 10 degree warmer this week-end.&lt;/span&gt;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:small;"&gt;&lt;/span&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;&lt;span style="font-size:small;"&gt;Marlene&lt;/span&gt;&lt;/p&gt;</description></item><item><title>Forum Post: Re: What's For Supper? Wednesday June 19, 2013</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883873/7629248.aspx#7629248</link><pubDate>Thu, 20 Jun 2013 01:39:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629248</guid><dc:creator>shelleyjCA2AZ</dc:creator><description>I will post the recipe tomorrow from my computer....if I post from my iPad it all runs together, making it harder to read....but it was very tasty....just like broccoli beef...lol</description></item><item><title>Forum Post: Re: Need help-something witty or punny</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883887/7629240.aspx#7629240</link><pubDate>Thu, 20 Jun 2013 01:11:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629240</guid><dc:creator>jangrif</dc:creator><description>Thanks, Adria!   That is perfect  </description></item><item><title>Forum Post: Re: "tony soprano"</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883885/7629235.aspx#7629235</link><pubDate>Thu, 20 Jun 2013 01:05:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629235</guid><dc:creator>Souchef</dc:creator><description>&lt;p&gt;I was kind of surprised at his age, thought he was older. RIP&lt;/p&gt;</description></item><item><title>Forum Post: Re: Painting a wall?</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883603/7629222.aspx#7629222</link><pubDate>Thu, 20 Jun 2013 00:48:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629222</guid><dc:creator>Catmint_WV_49F</dc:creator><description>&lt;p&gt;that brick red seems popular on the home shows&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;</description></item><item><title>Forum Post: Re: Firepit</title><link>http://community.tasteofhome.com/community_forums/f/29/p/883777/7629213.aspx#7629213</link><pubDate>Thu, 20 Jun 2013 00:31:00 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:7629213</guid><dc:creator>Catmint_WV_49F</dc:creator><description>&lt;p&gt;I saw one somewhere, maybe it was pininterest, that you can make yourself.&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;You can make them with washer tubs???,,&lt;/p&gt;  &lt;p&gt;&amp;nbsp;&lt;/p&gt;  &lt;p&gt;I have one, I love it, but, I don&amp;#39;t have the time now to use it. And, I&amp;#39;m the only one to sit out with it. But, right now, the dampness is bad at night, and it falls on you. I need a swing with a top. You have to sit pretty close to it to keep warm. I just like the looks of the fire. lol&amp;nbsp; Keeps skittos out of your way too, maybe.&lt;/p&gt;</description></item></channel></rss>