Taste of Home Community » Community Forums » Recipes » ~MUSTARD-ROASTED POTATOES~

~MUSTARD-ROASTED POTATOES~

Last post 01-15-2008 7:23 PM by picasso. 10 replies.
Page 1 of 1 (11 items)
Sort Posts: Previous Next

  • 02-19-2007 5:27 AM

    ~MUSTARD-ROASTED POTATOES~

    Reply Contact



    ~MUSTARD-ROASTED POTATOES~



    -- 3 medium-large baking potatoes (slightly less than 2 pounds)

    -- 3 tablespoons mustard

    -- 2 tablespoons olive oil

    -- 2 tablespoons freshly grated Parmesan cheese (optional)

    -- Freshly ground pepper

    Preheat oven to 425 degrees.

    Wash and scrub the potatoes. Dry well and cut lengthwise into halves, then into quarters.

    Cut the quarters lengthwise into halves or thirds (depending on size of potatoes).

    Combine the mustard, oil and cheese in a large bowl; whisk to blend.

    Add the potatoes and turn to coat.

    Spread the potatoes on a lightly greased or sprayed baking sheet.

    Grind pepper over them. Bake for 35 to 40 minutes, or until browned and tender.

    Serves 4.


    ~~Hugs, LindaChicken
    ☼

    ♥*¨†¨*♥God Bless our Troops♥*¨†¨*♥


    Photobucket Photobucket Photobucket




    <ALIGN=RIGHT>,<center> The WeatherPixie</center> </ALIGN=RIGHT><center><CENTER>
    Christmas countdown banner

  • 02-19-2007 7:01 AM In reply to

    RE: ~MUSTARD-ROASTED POTATOES~

    Reply Contact
    wow lc, these sound great. thanks

  • 02-19-2007 7:07 AM In reply to

    RE: ~MUSTARD-ROASTED POTATOES~

    Reply Contact
    Love this one too Chickie~ Janie~

  • 02-19-2007 7:35 AM In reply to

    RE: ~MUSTARD-ROASTED POTATOES~

    Reply Contact


    GM, girls! Mother and DH gave these a big stamp of *these are great*! LOL Hope you make it a great day!



    ~~Hugs, LindaChicken
    ☼
    Photobucket Photobucket Photobucket




    <ALIGN=RIGHT>,<center> The WeatherPixie</center> </ALIGN=RIGHT><center><CENTER>
    Christmas countdown banner

  • 02-20-2007 8:48 AM In reply to

    RE: ~MUSTARD-ROASTED POTATOES~

    Reply Contact
    linda, I want to make these bad boys tonight but I have a question. What kind of mustard do you use or does it matter? I'm thinking of Dijon but I am curious as to what you used. Thanks.

    doris

  • 02-20-2007 8:49 AM In reply to

    RE: ~MUSTARD-ROASTED POTATOES~

    Reply Contact
    These sound delicious!

  • 02-20-2007 8:54 AM In reply to

    RE: ~MUSTARD-ROASTED POTATOES~

    Reply Contact
    Lol Doris, I am going to make them as well! I am going to try Stone Ground Mustard~ Janie


    Splurging and am going to grill some steak~ Thanks for the stamp of approval Chickie~~

  • 07-28-2007 9:16 AM In reply to

    RE: ~MUSTARD-ROASTED POTATOES~

    Reply Contact
    Photobucket Photobucket Photobucket




    <ALIGN=RIGHT>,<center> The WeatherPixie</center> </ALIGN=RIGHT><center><CENTER>
    Christmas countdown banner

  • 08-02-2007 8:33 AM In reply to

    RE: ~MUSTARD-ROASTED POTATOES~

    Reply Contact


    Doris...I'm sorry -- I bumped this for someone and didn't even read it...I used inglehoffer's stone ground Mustard -- these were REALLY good, easy too!




    Photobucket Photobucket Photobucket




    <ALIGN=RIGHT>,<center> The WeatherPixie</center> </ALIGN=RIGHT><center><CENTER>
    Christmas countdown banner

  • 01-15-2008 5:51 PM In reply to

    Re: ~MUSTARD-ROASTED POTATOES~

    Reply Contact

    Photobucket Photobucket Photobucket




    <ALIGN=RIGHT>,<center> The WeatherPixie</center> </ALIGN=RIGHT><center><CENTER>
    Christmas countdown banner

  • 01-15-2008 7:23 PM In reply to

    Re: ~MUSTARD-ROASTED POTATOES~

    Reply Contact

    Oh Linda - thanks for bumping this up.  They sound wonderful!
Page 1 of 1 (11 items)