Taste of Home Community » Community Forums » Recipes » Salsa Spuds

Salsa Spuds

Last post 06-04-2007 12:02 PM by rosiewny. 2 replies.
Page 1 of 1 (3 items)
Sort Posts: Previous Next

  • 06-04-2007 8:29 AM

    Salsa Spuds

    Reply Contact
    Salsa Spuds

    1/4 lb. Velveeta process cheese spread, cubed
    1/4 cup salsa
    4 hot baked potatoes, split

    Mix Velveeta cubes and salsa. Stir over low heat until Velveeta cubes are melted. Pour over potatoes. Top with more salsa, and sour cream if desired. Microwave: Microwave Velveeta cubes and salsa in 1 quart bowl on high for 2 1/2 to 4 1/2 minutes or until smooth, stirring every minute. Continue as above. Serves 4

  • 06-04-2007 9:03 AM In reply to

    RE: Salsa Spuds

    Reply Contact
    oh my, better than dessert.

  • 06-04-2007 12:02 PM In reply to

    RE: Salsa Spuds

    Reply Contact
    I agree.Lol.Thanks Maybrie.Hiya Janie:)
    Rosie
Page 1 of 1 (3 items)