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Pesto Coleslaw

Last post 04-20-2004 9:42 PM by Jan2. 1 replies.
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  • 04-20-2004 11:33 AM

    Pesto Coleslaw

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    Easy and a little different than the usual sidedish.

    Pesto Coleslaw
    1/3 c. refrigerated pesto
    2 t. sugar
    1 t. Dijon-style mustard
    1 1/2 t. vinegar
    1/4 t. ground black pepper
    4 c. preshredded coleslaw mix OR
    3 c. shredded cabbage and 1 c.
    shredded carrots

    Mix pesto, sugar, mustard, vinegar and pepper in large bowl. Add coleslaw mix; toss.

    4 servings
    Per serving: 137 calories, 10g fat, 10g carb, 6g cholesterol

  • 04-20-2004 9:42 PM In reply to

    • Jan2
    • Not Ranked
    • Joined on 02-21-2002
    • Posts 608

    RE: Pesto Coleslaw

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    Thank you. I love pesto and I love coleslaw! Jan.
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