Almond Crescents

Last post 12-25-2007 5:15 PM by debbie h. 1 replies.
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  • 12-25-2007 5:15 PM

    Almond Crescents

    To me, it isn't Christmas until my kitchen is filled with these almond cookies baking by the dozens. My husband, children and grandchildren all heartily agree!

    View this recipe now

  • 12-25-2007 5:15 PM In reply to

    Re: Almond Crescents

    Delicious flavor; crispy and light. Not a choice if you are in a hurry as the dough requires chilling and the rolling out is time consuming. I found the 1/4 inch rope to be too small. Slightly larger, maybe 1/2 inch, would be better, then slightly tapered at the ends when forming the crescent shape. But overall a very good cookie.

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