Cold Broiled Chicken
1/2 c soy sauce
1 c sherry
1 TB paprika
2 garlic cloves
6 chickens -- split in half
1/2 c cooking oil
Combine the soy sauce, sherry, paprika, and garlic; pour over the chicken halves. Let stand for an hour. or two, turning occasionally.
Remove the chicken from the marinade and brush each piece with oil.
Broil, bone side to the heat, for about 10 minutes. Brush with the marinade and broil for about 5 more minutes.
Turn and brush with marinade and broil for about 10 more minutes or until fully cooked.
Cool the chicken thoroughly in the fridge before packing to take along on the picnic.