Kids will love making these easy cookies with mom, dad or the grandparents. They're dense and rich and absolutely perfect for dunking! -Elaine Stephens of Carmel, Indiana
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these are quick to make - just 4 ingredients. I only used 1 can of frosting and it was plenty.
Just wondering, how did you split the one can of frosting? All in the cookies with no frosting on top, or what? 2 cans of frosting does sound awfully sweet to me. Please let me know. Thanks.
these cookies were not all that great. they are very dry. to me they aren't a winning recipe.
These cookies were easy to make and delicious! Would definitely make again. Will become a welcome addition to my cookie repetoire!!
I made these cookies but I baked them at 350 degrees for 8 minutes on my insulated cookie sheets. They turned out perfect and soft. I took them to work and I was told this was a "keeper" recipe.
This sounds really easy and very good for grandkids and grandpas who loves chocolate! I will definately try them. Thanks
I cannot say enough good things about these wonderful cookies. I turn to these cookies every time I get a chocolate craving and they alwasy satisfy. I carry a copy of the recipe whenever I take them anywhere because somebody alwas asks for it. I use 1 can of frosting in the dough and not quite 1 can to frost them. Thanks for a great recipe.
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