Pumpkin Pizza*

Last post 10-28-2008 8:45 AM by TwilaLite. 2 replies.
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  • 10-28-2008 7:35 AM

    Pumpkin Pizza*

    Pumpkin Pizza

    Crust
    1 cup (2 sticks) butter, softened
    1 cup sugar
    1 large egg
    1 tsp. vanilla
    3 cups flour
    1 tsp. baking powder
    some chopped nuts, pecans are good, optional for sprinkling on top

    Preheat oven to 375 degrees F. Cream together the butter and sugar. Add the egg and vanilla; mix until well blended. In a separate bowl, whisk together the flour, and baking powder. Gradually add flour mixture to the buter mixture and blend well on low speed. Remove and knead briefly into a smooth ball. Place the dough on a pizza pan and pat out gently to the edges. Bake 10 to 12 minutes until the crust is golden brown on the edges. Let cool before topping.

    Cheese Layer
    8 oz. cream cheese
    1/2 cup sugar
    1 tsp. vanilla
    12 oz. package of whipped topping, divided—save 4 oz. for topping

    Unwrap cream cheese, place in microwave safe bowl and heat in microwave on high for 20 to 30 seconds. Mix sugar and vanilla into cheese. Fold in about 2/3 of the whipped topping. Refrigerate until ready to assemble pizza.

    Sauce (Pumpkin) Layer
    1 cup cold milk
    2 small pkg. instant vanilla pudding mix
    1/2cup sugar
    16 oz. can pumpkin
    2 tsp. cinnamon

    Whisk pudding into milk. Mixture will be very thick. Stir in pumpkin, sugar and cinnamon. Refrigerate 3 hours or overnight.

    Assembling Pizza
    Spread cheese layer over the prepared crust. Top with the pumpkin mixture. Then spread the remaining 4 oz. of whipped topping on top. If desired, sprinkle a few chopped nuts over the top.

    Twila*

     

    Unwrap cream cheese, place in microwave safe bowl and heat in microwave on high for 20 to 30 seconds. Mix sugar and vanilla into cheese. Fold in about 2/3 of the whipped topping. Refrigerate until ready to assemble pizza.

    Sauce (Pumpkin) Layer
    1 cup cold milk
    2 small pkg. instant vanilla pudding mix
    1/2cup sugar
    16 oz. can pumpkin
    2 tsp. cinnamon

    Whisk pudding into milk. Mixture will be very thick. Stir in pumpkin, sugar and cinnamon. Refrigerate 3 hours or overnight.

    Assembling Pizza
    Spread cheese layer over the prepared crust. Top with the pumpkin mixture. Then spread the remaining 4 oz. of whipped topping on top. If desired, sprinkle a few chopped nuts over the top.

     Twila*

     

     

    IMG]http://i293.photobucket.com/albums/mm41

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  • 10-28-2008 8:06 AM In reply to

    Re: Pumpkin Pizza*

    Yummm !!!Thanks for sharing.Yes

     Rosie

  • 10-28-2008 8:45 AM In reply to

    Re: Pumpkin Pizza*

    Your welcome!..I see my photobucket image did not post (UGH)

    and just when I thought I had it all figured out :(

    Back to the drwaing board (or photobucket) for me I guess.

    Enjoy the day!

    Twila*

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