I got this recipe from a friend years ago, and I've used it a lot since! So many of my friends enjoyed it that I've sent the recipe all over the country! I make it primarily for Thanksgiving, or for dinners when I'm serving ham.
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Tried this casserole for Thanksgiving and loved it...will be making it for Christmas too! (If your family loves sweet things, double the topping to make it extra sweet!)
I make this every year at Thanksgiving and Christmas, it is my daughter's favorite. She calls every year about 2 weeks before the holiday to make sure I'm making it.
I too have been making this dish for years. We just love it, and look forward to the holidays because it means this dish will be on the table. I would suggest anyone who likes candied yams to give this a try.
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