http://www.tasteofhome.com/recipes/Ham---Cheese-Roll-Ups
These were on page 21 of the March/April issue.
I made these for lunch (mainly because the picture made my mouth water) and they were fantastic. They were easy to customize to everyone's liking (just ommiting this or adding that for each different kid). I served them along with potato chips and it made a great lunch.
I have already been asked to prepare them again (and believe me I will).
Melissa
PS I used the leftover marinara sauce in spaghetti the next day (nothing goes to waste around here)