Taste of Home Recipe Administration

Re: Christmas Wreaths

JaniceShanks — Sat, 13 Dec 2008 21:45:09 GMT

Oh, these are a favorite with my girls and their friends. They are grown now, but still ask for them. To shape the wreath, I put 2 or 3 lg. spoonful globs on tin foil and with buttered fingers I poke the center and spread a little to look like a wreath. I only do 2-3 at a time because they set up fast. I always had one of the girls (with dry hands) put the red hots on as I was making the wreaths. When done, we'd cut around the tin foil, which acted like a doilie.

Re: Christmas Wreaths

ps343family — Mon, 08 Dec 2008 18:03:28 GMT

I have found that whenever I work with marshmallow treats having the tub of crisco or a stick of butter nearby always seems to help. I just keep my fingers greasy and the treats don't stick to me.

Re: Christmas Wreaths

kay_t_did35 — Sat, 22 Dec 2007 01:26:09 GMT

I make these every year. They seem to be amoung the favorite for everyone. I do find them easy,,,but very messy to make. Do you have an easy way to shape up the wreaths?

Christmas Wreaths

Recipe-Bot — Sat, 22 Dec 2007 01:26:09 GMT

Cornflakes take the place of traditional rice cereal in these sweet no-bake treats from our Test Kitchen. Dressed up with green food coloring and red candies, they're a fun addition to cookie platters and dessert buffets.

View this recipe now