http://community.tasteofhome.com/forums/14.aspxThis is an unmoderated area. We ask that you don’t use this section, but rather use the <a href="http://community.tasteofhome.com/forums/30.aspx">Recipes forum section</a> for recipe discussions.enCommunityServer 2007.1 (Debug Build: 20917.1142)http://community.tasteofhome.com/forums/thread/6337461.aspxMon, 21 Sep 2009 19:23:09 GMT4f9c320f-4976-407b-aaa6-a20a3bf3b498:6337461bodes0http://community.tasteofhome.com/forums/thread/6337461.aspxhttp://community.tasteofhome.com/forums/commentrss.aspx?SectionID=14&PostID=6337461<p>German Pancake is really good! we got it through the taste of home magazine, lost the recipe, and found it here! everyone in our family loves german pancake.</p>http://community.tasteofhome.com/forums/thread/6260236.aspxFri, 07 Aug 2009 14:28:26 GMT4f9c320f-4976-407b-aaa6-a20a3bf3b498:6260236atricer0http://community.tasteofhome.com/forums/thread/6260236.aspxhttp://community.tasteofhome.com/forums/commentrss.aspx?SectionID=14&PostID=6260236<p>This recipe is so easy and so delicious! My husband was skeptical when he saw it, but after taking it on the go for breakfast, he called from work to tell me how delicious it was. Definitely one that we will be using on a regular basis!</p>http://community.tasteofhome.com/forums/thread/5864685.aspxSun, 28 Dec 2008 19:53:34 GMT4f9c320f-4976-407b-aaa6-a20a3bf3b498:5864685Katherine J0http://community.tasteofhome.com/forums/thread/5864685.aspxhttp://community.tasteofhome.com/forums/commentrss.aspx?SectionID=14&PostID=5864685<p>My grandsons (11 and 13) and their friends are always asking for German pancakes for breakfast after a sleep over. Everyone I serve them to wants the recipe</p>http://community.tasteofhome.com/forums/thread/5864684.aspxSun, 28 Dec 2008 19:53:34 GMT4f9c320f-4976-407b-aaa6-a20a3bf3b498:5864684Recipe-Bot0http://community.tasteofhome.com/forums/thread/5864684.aspxhttp://community.tasteofhome.com/forums/commentrss.aspx?SectionID=14&PostID=5864684<p>Piping hot and puffy from the oven, this golden pancake made a pretty presentation for a skier's theme breakfast I hosted. Served with my homemade buttermilk syrup, it's an eye-opening treat. That easy syrup tastes great on waffles and French toast, too.</p><p>-Renae Moncur, Burley, Idaho</p><p><a href="http://www.tasteofhome.com/recipes/German-Pancake">View this recipe now</a></p>