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<?xml-stylesheet type="text/xsl" href="http://community.tasteofhome.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Taste of Home Recipe Administration</title><link>http://community.tasteofhome.com/forums/14.aspx</link><description>This is an unmoderated area. We ask that you don’t use this section, but rather use the &lt;a href="http://community.tasteofhome.com/forums/30.aspx"&gt;Recipes forum section&lt;/a&gt; for recipe discussions.</description><dc:language>en</dc:language><generator>CommunityServer 2007.1 (Debug Build: 20917.1142)</generator><item><title>Re: Fajita Skillet</title><link>http://community.tasteofhome.com/forums/thread/6234300.aspx</link><pubDate>Thu, 23 Jul 2009 16:32:06 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:6234300</guid><dc:creator>vsmithwife</dc:creator><slash:comments>0</slash:comments><comments>http://community.tasteofhome.com/forums/thread/6234300.aspx</comments><wfw:commentRss>http://community.tasteofhome.com/forums/commentrss.aspx?SectionID=14&amp;PostID=6234300</wfw:commentRss><description>&lt;p&gt;We made this using just chicken and it was really tasty.  Next time we will add a little more chili powder, but otherwise, my family loved it!&lt;/p&gt;</description></item><item><title>Re: Fajita Skillet</title><link>http://community.tasteofhome.com/forums/thread/5884877.aspx</link><pubDate>Thu, 08 Jan 2009 02:19:36 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:5884877</guid><dc:creator>badkitty</dc:creator><slash:comments>0</slash:comments><comments>http://community.tasteofhome.com/forums/thread/5884877.aspx</comments><wfw:commentRss>http://community.tasteofhome.com/forums/commentrss.aspx?SectionID=14&amp;PostID=5884877</wfw:commentRss><description>&lt;p&gt;I do not like pineapple in my fajitas either, but I live in California and in the Mexican markets out here the pre-made fajitas do come with pineapple, so I make my own!&lt;/p&gt;</description></item><item><title>Re: Fajita Skillet</title><link>http://community.tasteofhome.com/forums/thread/5883964.aspx</link><pubDate>Wed, 07 Jan 2009 19:57:26 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:5883964</guid><dc:creator>mboston</dc:creator><slash:comments>0</slash:comments><comments>http://community.tasteofhome.com/forums/thread/5883964.aspx</comments><wfw:commentRss>http://community.tasteofhome.com/forums/commentrss.aspx?SectionID=14&amp;PostID=5883964</wfw:commentRss><description>&lt;p&gt;Pineapple and soy sauce do NOT belong in fajitas (or did this come from the Hawaiian part of Mexico?)&lt;/p&gt;</description></item><item><title>Fajita Skillet</title><link>http://community.tasteofhome.com/forums/thread/5883963.aspx</link><pubDate>Wed, 07 Jan 2009 19:57:26 GMT</pubDate><guid isPermaLink="false">4f9c320f-4976-407b-aaa6-a20a3bf3b498:5883963</guid><dc:creator>Recipe-Bot</dc:creator><slash:comments>0</slash:comments><comments>http://community.tasteofhome.com/forums/thread/5883963.aspx</comments><wfw:commentRss>http://community.tasteofhome.com/forums/commentrss.aspx?SectionID=14&amp;PostID=5883963</wfw:commentRss><description>&lt;p&gt;This amazing recipe gives you authentic fajita flavor in 30 minutes without using a mix! And pineapple and tomato combine for a real treat that will have everybody coming back for seconds.&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.tasteofhome.com/recipes/Fajita-Skillet"&gt;View this recipe now&lt;/a&gt;&lt;/p&gt;</description></item></channel></rss>