http://community.tasteofhome.com/forums/29.aspxPull up a chair and join in lively conversations around our virtual kitchen table. Talk about life, humorous stories from your kitchen, or whatever else tickles your fancy as we get to know each other better.enCommunityServer 2007.1 (Debug Build: 20917.1142)http://community.tasteofhome.com/forums/thread/6203701.aspxSun, 05 Jul 2009 00:01:55 GMT4f9c320f-4976-407b-aaa6-a20a3bf3b498:6203701wranglergirl0http://community.tasteofhome.com/forums/thread/6203701.aspxhttp://community.tasteofhome.com/forums/commentrss.aspx?SectionID=29&PostID=6203701<p>Yes, that is the one.&nbsp; Thanks so much!</p> <p>&nbsp;</p>http://community.tasteofhome.com/forums/thread/6203475.aspxSat, 04 Jul 2009 19:01:31 GMT4f9c320f-4976-407b-aaa6-a20a3bf3b498:6203475bobswife0http://community.tasteofhome.com/forums/thread/6203475.aspxhttp://community.tasteofhome.com/forums/commentrss.aspx?SectionID=29&PostID=6203475<div class="ForumPostContentText"> <p>Found this posted by Appy Girl last year, WranglerGirl.&nbsp; Hopefully it&#39;s what you&#39;re looking for! <img src="http://community.tasteofhome.com/emoticons/emotion-1.gif" alt="Smile" /></p> <p>~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~&nbsp;</p> <p>&nbsp;</p> <p>Spicy Corn Guacamole</p> <p>&nbsp;</p> <p>Ingredients</p> <p>&nbsp;</p> <p>1/2 cup frozen whole corn kernels, thawed</p> <p>&nbsp;</p> <p>2 ripe avocados, pitted, peeled and diced</p> <p>&nbsp;</p> <p>1/4 cup diced red onion</p> <p>&nbsp;</p> <p>1/4 cup pickled jalapeno slices, drained and diced</p> <p>&nbsp;</p> <p>2 Tbs fresh lime juice</p> <p>&nbsp;</p> <p>2 Tbs mayonnaise</p> <p>&nbsp;</p> <p>1/2 tsp salt</p> <p>&nbsp;</p> <p>Cook the corn for about 5 minutes.&nbsp; Meanwhile mix remaining ingredients and mash with a fork.&nbsp; Stir in the corn and serve with tortilla chips</p></div>http://community.tasteofhome.com/forums/thread/6203289.aspxSat, 04 Jul 2009 16:09:21 GMT4f9c320f-4976-407b-aaa6-a20a3bf3b498:6203289wranglergirl0http://community.tasteofhome.com/forums/thread/6203289.aspxhttp://community.tasteofhome.com/forums/commentrss.aspx?SectionID=29&PostID=6203289<p>I saw this in a taste of home appitizer magazine at the store.&nbsp; Does anyone have this recipe?&nbsp; Thanks for checking.</p>