Recipes

Re: Your input is needed!

GAAA — Fri, 10 Jul 2009 01:02:57 GMT

GREAT IDEA, THANX FOR THE SURVEY.............Theresa

Re: Your input is needed!

Zelda10 — Wed, 08 Jul 2009 14:40:42 GMT

Thanks, Eric, for the opportunity.....the survey was short and thorough.

W2patric@aol.com

Re: Your input is needed!

joycerm53 — Sun, 05 Jul 2009 21:15:05 GMT

Thank-you Erik.The survey was very quick and easy!

Joyce

Re: Your input is needed!

terpmomFL — Sat, 04 Jul 2009 21:50:09 GMT

Done.....Fast and easy..

Re: Your input is needed!

lovescats128 — Fri, 03 Jul 2009 22:24:19 GMT

Finished!Easy and painless....just the way I like 'em

Beckie

Re: Your input is needed!

Ia_meatcutter — Fri, 03 Jul 2009 11:53:07 GMT

Thanks!

Re: Your input is needed!

HiOnLife — Tue, 30 Jun 2009 18:44:48 GMT

Done and thanks for asking for our input.

Re: Your input is needed!

us2bthin — Tue, 30 Jun 2009 17:16:52 GMT

Easy ad painless survey. Thanks!

Re: Your input is needed!

amychris1 — Tue, 30 Jun 2009 14:41:29 GMT

Erik,

All done!

Thanks,

Amy

Re: Your input is needed!

Treble_Clef — Tue, 30 Jun 2009 14:13:17 GMT

Done!

Re: Your input is needed!

royalpita1 — Tue, 30 Jun 2009 13:24:21 GMT

That was painless.. You have my answers!

Re: Your input is needed!

twinkle30 — Tue, 30 Jun 2009 13:10:18 GMT

done - great idea

twinkle

Re: Your input is needed!

stephiegirl1223 — Tue, 30 Jun 2009 04:11:16 GMT

Done! Thankyou for giving us a say!

Re: Your input is needed!

walkerjan_WI — Mon, 29 Jun 2009 19:20:39 GMT

Quicker than I thought it would be!

Janet

Re: Your input is needed!

ScarlettOneFL — Mon, 29 Jun 2009 14:04:52 GMT

Hi Erik: It would really help a lot of folks if the calories were listed along with fat content and carbs--even if the count is high, it helps cooks adjust it and make it lower calories and many are on carb restricted diets so all the nutritional information really helps. Thanks for asking--the TOH BB is the BEST!