“I created this slow-cooker recipe using convenience products to save time chopping vegetables and browning beef,” writes Margaret Wilson from Hemet, California. Apple cider and cinnamon are the unique additions that give a down-home flavor to her oh-so-easy and economical stew.
MARGARET’S TIP: This also makes a rich, flavorful pot-luck dish for holiday gatherings on busy school nights.
View this recipe now