This dense moist cake from Peggy Weed of Cheshire, Connecticut is sure to satisfy anyone's chocolate cravings. Drizzles with semi-sweet chocolate, the rich cake is special enough for company...if your family doesn't get to it first!
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Could you replace the oil with applesauce, or fat free margaring to make it virtually fat free? I have made cakes before with those substitutions, and it did work
Does anyone have any other eggless cake or cookie recipes to share?
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