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Pork Chop Rice Bake

Last post 05-04-2008 4:55 PM by ekachuck. 1 replies.
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  • 05-04-2008 4:55 PM

    Pork Chop Rice Bake

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    I love to cook, but I also love easy recipes like this one, which tastes like you fussed. Canned soup makes the dish creamy and convenient. —Brenda Henderson, Marshall, Missouri

    View this recipe now

  • 05-04-2008 4:55 PM In reply to

    Re: Pork Chop Rice Bake

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    To jazz it up a bit more:

    Add 10oz frozen peas/carrots to mixture.

    Cook 50-55 covered - Uncover and sprinkle 3/4 cup each chedder and mozarella over dish. Cook an additional 5-10 minutes.
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