I just received this recipe in an email the other day. Hope it's what you're looking for.
Linda
How to Make a Fresh Strawberry Pie in Twelve Minutes
This is the quickest way to make a strawberry pie. You pick up the components at the grocery store and assemble your pie at home. You’ll have a great pie without a lot of work. Everyone will be impressed and your pie should be done in about fifteen minutes.
Here’s what you need to get at the grocery store:1. A pre-made pie crust from the refrigerator or freezer section. 2. Strawberries. Pick up a two-pound basket. You won’t need that many but it's nice to have enough to pick out the best for your pie. 3. Glace. Most stores, especially in the spring, will have a pre-made glace for your pie. 4. An aerosol can of whipped cream. To assemble your pie at home:Before you begin, thaw the pie crust and preheat the oven to 450 degrees. 1. *** the crust with a fork to allow steam to escape and bake it for eight to ten minutes at 450 degrees or until it starts to brown. 2. While the crust is baking, wash and slice the berries. Pick out the best berries. A strawberry slicer will make nice uniform slices and will be quicker. You will need two cups of sliced strawberries. 3. Spread the slices evenly in the baked crust. 4. Spread the pre-made glace over the berries to fill the pie. Refrigerate the pie so that it is well-chilled. Just before serving, garnish it with whipped cream from the can.