FOOD/DRINK

TO SERVE
12

TO SERVE
20

TO SERVE
35

TO SERVE
50

TO SERVE
65

Cold Cuts
(3 ounces per person)

2 pounds

3-3/4 pounds

6 pounds

9 pounds

12 pounds

Sliced Cheese
(1 ounce per person)

1-1/8 pounds

2 pounds

3 pounds

4-3/4 pounds

6 pounds

Bread
(3 slices per person)

2 loaves

3 loaves

5 loaves

7 loaves

9-3/4 loaves

Chips/Snacks
(1 ounce per person)

1 pound

2 pounds

3 pounds

4 pounds

6 pounds

Dip
(3 tablespoons per person)

2 cups

3-3/4 cups

6 cups

9 cups

12 cups

Hot Dogs
(2 per person)

2 pounds

4 pounds

7 pounds

10 pounds

13 pounds

Rolls or Buns
(2 per person)

2 dozen

3 dozen

5 dozen

8 dozen

11 dozen

Baked Ham
(4 ounces per person)

3 pounds

5 pounds

8-3/4 pounds

12 pounds

16 pounds

Salads
(potato salad and coleslaw, also baked beans; 3/4 cup per person)

2 quarts

3-3/4 quarts

1-3/4 gallons

2 gallons

3 gallons

Ice Cream
(3/4 cup per person)

2 quarts

3-3/4 quarts

1-3/4 gallons

2 gallons

3 gallons

Cookies

2 dozen

3 dozen

5 dozen

8 dozen

11 dozen

Cold Drinks
(3 6-ounce cups per person)

6-3/4 quarts

3 gallons

5 gallons

7 gallons

9 gallons

Hot Drinks
- Ground Coffee

1/2 pound

3/4 pound

2 pounds

2 pounds

3 pounds

Hot Drinks
- Brewed Tea or Coffee

1 gallon

2 gallons

4 gallons

6 gallons

8 gallons