Mango Macadamia Nut Quick Bread
3 cups flour
2 tsp. baking soda
2 1⁄2 tsp. baking powder
1 tsp. cinnamon
3⁄4 tsp. salt
1 c. butter, melted
1 1⁄2 c. sugar
1 tsp. vanilla
4 eggs
2 cups diced mangos
1⁄2 c. mango puree or juice
1/2 cup macadamia nuts, chopped
Sift flour, salt, soda, baking powder and cinnamon together. Make a well in dry ingredients and add eggs, butter, vanilla, puree, sugar, nuts and mangoes; mix well, put into 2 greased 8 x 4 x2 loaf pans. Let stand 20 minutes before baking at 350 ºF for one hour.