"After a long day in our greenhouse raising bedding plants for sale, I appreciate coming in to this hearty beef dish for supper," says Sue Gronholz of Columbus, Wisconsin.
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This recipe always gets raves when I serve it. Without fail, people ask me to share this recipe. Thanks to Sue Gronholz who submitted this one several years ago.
I love this recipe-very delicious! I like to add both canned and fresh peeled tomatoes to this recipe.
I have used this recipe for years. Its always a crowd pleaser. It is an easy recipe to add your own touch to.
Loved this. Cheap and flavorful. Fam loved it. Great left overs too. Even better the next day.
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