You don't need a fancy fondue pot to make this melt-in-your-mouth concoction. I serve the dip in my small slow cooker. Folks love the chocolate-raspberry combination.--Heather Maxwell, Fort Riley, Kansas.
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I thought the combination of carmel, chocolate and raspberries interesting, so I tried the recipe. It was very good! It took a little longer to melt all the caramels.
I can't wait to try this recipe, it sounds delicious. Plus, yay for Ft. Riley!
I tried this recipe for Valentine's Day-my husband and I absolutely loved it!!! I substituted the raspberry jelly for blackberry....so good! Very easy to make. :)
The BEST recipe. We had this in addition to a birthday cake for a party and the fondue was a hit! The entire cake was left, but all of the fondue was gone!
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