Kidney beans, ground beef, green pepper and chopped cabbage make this thick soup hearty and satisfying. Many people request the recipe after trying it. -Carol Tupper of Joplin, Missouri
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1-2 lbs beef
garlic salt
2 bottles of spicy V8
2 cans rotel
6-8 beef bouillion
chopped potatoes
This is great, I will make this again. I added corn and a potato. Real good.
this soup is great as is but i changed it up a bit and used 1 can beans and 2 cups cooked rice
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