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recipe

Last post 07-31-2009 5:47 PM by shelleyjCA2AZ. 9 replies.
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  • 07-29-2009 12:45 PM

    recipe

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     I am unable to locate the recipe on page 68 through the recipe index.  Is there a way to do that?

  • 07-29-2009 1:28 PM In reply to

    Re: recipe

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    If you know the name of the recipe you will be able to find it. Or if you know some of the ingredients you can do a search that way but you will get many more recipes to go through.  If you are not a subscriber to one of the magazines you may have to ask for someone to post the recipe for you because some recipes are subscriber only.

    Sue



    The WeatherPixie

  • 07-29-2009 1:49 PM In reply to

    Re: recipe

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    The name of the recipe is: Most egg-cellent breakfast strata and I have used all of those search engines provided on the website and I am still unable to locate the recipe. 

  • 07-29-2009 2:10 PM In reply to

    Re: recipe

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    Well, that is really crazy.  I found where the recipe is mentioned here online but they don't have the recipe posted yet.  I am going to start a post on Recipes seeing if anyone has it. 

    If I get it I'll post it here.  It does sound like a recipe we would be interested in also.

    Sue



    The WeatherPixie

  • 07-29-2009 2:26 PM In reply to

    Re: recipe

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    I thought perhaps I could find it but no luck as of yet.

     

    I will keep trying! You would be surprised how sometimes they can be a bit hidden.

    Redawna

    See what I am up to www.basketsensations.ca


    Click for Grande Prairie, Alberta Forecast


    The WeatherPixie

  • 07-29-2009 2:37 PM In reply to

    Re: recipe

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     I have difficulty understanding how a full page recipe is not included on the website, but many other recipes are included.  I have given up searching for it.  Confused

  • 07-29-2009 2:51 PM In reply to

    Re: recipe

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    I'm sorry I couldn't find it either and I don't subscribe to Healthy Cooking, but a search of the internet reveals this one...from the Food Network...perhaps it is similar:

     

    http://www.foodtv.ca/recipes/recipedetails.aspx?dishid=9078
     

    Most Egg-cellent Breakfast Strata

    Layered breakfast strata with Italian sausage and veggies.

    Per serving: 245 calories, 11.4 g total fat (4.4 g saturated fat), 19 g protein, 17 g carbohydrate, 1.2 g fibre, 241 mg cholesterol, 607 mg sodium

     
     
     
    Ingredients:
    • 3 cups low-fat herb-seasoned croutons
    • 8 oz light mild Italian sausage
    • 1 cup diced zucchini
    • 1/2 cup minced onions
    • 1/2 cup diced red bell pepper
    • 1 cup packed shredded light old (sharp) cheddar cheese
    • 8 x omega-3 eggs
    • 1 cup 2% evaporated milk or light (5%) cream
    • 1/4 tsp salt and freshly ground black pepper

     

    Directions:
     
    1. Spray an 11 x 7-inch casserole dish with cooking spray. Spread croutons evenly in bottom of dish. Set aside.
    2. Spray a medium, non-stick skillet with cooking spray. Remove and discard casing from sausage. Break or cut sausage into small pieces and add to skillet. Cook over medium-high heat until no longer pink, breaking up any large pieces. Add zucchini, onions and red pepper. Reduce heat to medium. Cook and stir for about 3 more minutes, until vegetables begin to soften.
    3. To assemble strata, spoon sausage mixture evenly over croutons. Top with shredded cheese. Whisk together eggs, milk, salt and pepper in a medium bowl. Pour egg mixture evenly over sausage and vegetables. Let strata stand for 15 minutes while you preheat oven to 350°F.
    4. Bake, uncovered, for 40 minutes, until eggs are completely set. Let stand 5 minutes before serving.






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  • 07-29-2009 3:22 PM In reply to

    Re: recipe

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    Karen, from what I can tell in looking at the recipe in HC magazine, it is the same except the magazine says to cook for 30-35 minutes.   Egg ingredient is worded as 8 eggs.   Other than that, it is one and the same recipe from Janet and Greta Podleski.

  • 07-31-2009 9:41 AM In reply to

    Re: recipe

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     Thank you so much for your help in locating the recipe online!  It is much easier to"cut and paste" than to type it all into the computer. Big Smile

  • 07-31-2009 5:47 PM In reply to

    Re: recipe

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     went on a hunt...and finally found it....but sadly it says "recipe is only available in the magazine, page 68 Aug/Sept 09 issue"

     

    they say the zuchinni egg bake is similar...and there is a recipe for that...the recipe is in the 1400 calorie a day menus......and I don't have the magazine yet, so can't post it...

     

    editing to add: but after checking out the zuchinni recipe...NO bread...so it's not going to be the same....recipe looks good however....

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