Hi-Thanks for the suggestion, I'm not sure because I have never heard of Swedish apple pie but the closest thing I have found to what I had is a recipe for German apple pie which takes heavy cream poured over the apple filling before baking. I have not tried that recipe yet but I am going to for Thanksgiving and see how it compares with what I remember. And it could have been something she just decided to add to the filling to make it creamier. It could be a version of Swedish apple pie as you mentioned.In the mean time I will keep searching.. Thanks a bunch-Happy Thanksgiving