Cajun seasoning mix
Categories: Cajun/creol Herbs/spice
Yield: 1 servings
1 tablespoon Paprika, sweet
2 ½ teaspoon Salt
1 teaspoon Onion powder
1 teaspoon Garlic powder
1 teaspoon Ground red pepper (cayenne)
¾ teaspoon White pepper
¾ teaspoon Black pepper
½ teaspoon Dried thyme leaves
½ teaspoon Dried oregano leaves
Mix all ingredients well. This seasoning is fantastic when used on not only fish, but chicken and steak as well. Dip the meats in melted butter and then into this mix before cooking. Source: Paul Prudhomme's Seasoned America
I am making the buffalo onion rings and this is what i used for Cajun Mix.