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Cherry Freeze

Last post 03-15-2007 8:41 AM by barbarollie. 10 replies.
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  • 03-14-2007 1:18 PM

    Cherry Freeze

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    Cherry Freeze

    1 15-oz. can sweetened condensed milk
    1/4 c. lemon juice
    1 can cherry pie filling
    1 sm. can crushed pineapple
    1/4 tsp. vanilla
    2 c. whipped cream

    Mix all ingredients; pour into 9 x 5 x 3-inch loaf pan. Cover with foil. Freeze for 24 hours before serving. Yield: 18 servings.

  • 03-14-2007 1:21 PM In reply to

    RE: Cherry Freeze

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    Sounds good. Do you drain the pineapple?



    Alliea
    Alliea

  • 03-14-2007 1:49 PM In reply to

    RE: Cherry Freeze

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    How do you serve this?
    I work in a nursing home, and this sound like something that my resident would like.
    Thanks Donna

  • 03-14-2007 3:15 PM In reply to

    RE: Cherry Freeze

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    bump

  • 03-14-2007 4:38 PM In reply to

    RE: Cherry Freeze

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    Do you think this would work with fat free sweetened condensed milk and lite cherry pie filling. I think I will try it, but I don't have the pie filling right now. I just have blueberry and apple.

  • 03-14-2007 7:13 PM In reply to

    RE: Cherry Freeze

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    Allia, Yes, drained pineapple well.

    Donna, Unmold, slice and serve.


    gratefulservant, I never made it with lowfat milk and lite pie filling.
    If you do make it that way, please report back and tell me how it turn out.

  • 03-14-2007 7:14 PM In reply to

    RE: Cherry Freeze

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    Yum!

  • 03-14-2007 7:24 PM In reply to

    RE: Cherry Freeze

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    Thankyou for responding,my Daughter loves Cherry pie etc. I will try this one.






    Alliea
    Alliea

  • 03-14-2007 7:33 PM In reply to

    RE: Cherry Freeze

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    This has been a favorite here for years, it has to be on the table for thanksgiving and christmas. My MIL gave me the recipe 30 years ago. But I use a large can of crushed pineapple. I usually freeze it in a pretty bowl or a covered container if I'm going to keep it for awhile. Its also easier to serve if you take it out of the freezer about 20-30 minutes before serving.

    Debbie

  • 03-14-2007 7:46 PM In reply to

    RE: Cherry Freeze

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  • 03-15-2007 8:41 AM In reply to

    RE: Cherry Freeze

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    This sounds good and easy - I assume it is a dessert....if so would up serve it with anything on the side. We are driving to our daughter's who is moving into a new home and packing a cooler with casseroles, spaghetti sauce, etc. because we will be too busy to prepare food. I needed a dessert...Thanks.
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