Caesar Coleslaw
1 (16 oz.) pkg. coleslaw blend
1 (2 1/4 oz.) can sliced ripe olives, drained if desired
1/2 cup red onion slivers
1 cup purchased creamy caesar salad dressing
1 cup croutons
In large bowl, combine coleslaw blend, olives and onion; mix well. Add
salad dressing; toss to coat. Serve immediately, or cover and
refrigerate up to 8 hours. Just before serving top with croutons.