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I can't remember when or where I found this recipe, but I've used it nearly every week since. We like it with hot sauce for added spice. -Amy Trinkle of Milwaukee, Wisconsin
Fresh fish is a New England staple. This easy and delicious recipe has become a family favorite over the years.
Here's a fun an different use for ham. It's unexpected combined with the manicotti, yet delicious. The creamy cheese sauce makes this casserole perfect for chilly days. I'm always asked for the recipe whenever I serve it. Dorothy Anderson, Ottawa, Kansas
© Taste of Home, 2008