daniclov's My Page

daniclov
May 10, 2008
November 15, 2009

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daniclov's Highly Rated Recipes

  • Swiss Onion Loaf

    A packaged hot roll mix speeds along preparation of this delightful bread from Lois Schneider of Madison, Wisconsin. "Let it cool completely before slicing...if you can wait that long!" she suggests. "It's great with beef stew in the winter. Yum!"

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