- Apple Spice Drops
It's a snap to stir up these soft frosted cookies form Blanche Whytsell of Arnoldsburg, West Virginia. With their big apple flavor and abundance of nuts, you'll have a hard time eating just one.
- Berry Mini Breads
A package containing this buttery, sweet-tart bread and its recipe was dropped at our doorstop one evening during the holidays. It was so tasty and festive that it has become a tradition at our house. Now we also leave the same gift on many doorstops throughout the Christmas season.
-Heidi Naylor, Boise, Idaho
- Boston Cream Pie
- Broccoli Ham Ring
"Since this sandwich ring uses convenient crescent rolls, it takes little fuss to prepare," relates Janet Dishong from Manheim, Pennsylvania. "I like to fix it for a Sunday evening meal when our son comes to visit. It makes a great appetizer for a party, too."
- Broccoli Rice Casserole
This hearty casserole is my favorite dish to make for a potluck. With the green of the broccoli and the rich cheese sauce, it's pretty to serve, and it makes a tasty side dish for almost any kind of meat.
—Margaret Mayes, La Mesa, California
- Chocolate Coconut Candies
“These candies disappear just as fast as I put them out.," writes Mary Ann Marino from West Pittsburg, Pennsylvania. "They're a snap to whip up and make a beautiful presentation on any holiday cookie plate. I mound them high and sprinkle with coconut…then watch them vanish!”
- Cream Cheese Pumpkin Muffins
I first made this recipe back in 1987 and have since made it many times over the years because it's my children's favorite muffin recipe.
—Wendy Stenman
- Parmesan Pork Chops
Terri McKitrick of Delafield, Wisconsin shares these moist, golden-crusted pork chops, flavored with fresh rosemary, that are special enough to serve company…quick enough for weekdays.
- Pumpkin Drop Cookies
With just a hint of pumpkin flavor and a buttery cinnamon frosting, these cakelike drop cookies are sure to be a hit at a fall gathering. Denise Smith, a field editor from Lusk, Wyoming, shared the big-batch recipe.
- Spinach Mashed Potatoes
A lot of folks say they don't like spinach—until they try this super side dish. Everyone who has ever tasted it has loved it.—Karen Wald, Dalton, Ohio
- Veggie Tuna Burgers
You don't have to be a health nut to enjoy the flavor of these moist and nutritious burgers.They're an easy way to get my children to eat their vegetables.