goldpaw | Taste of Home Community  
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Member Since:
October 24, 2008
Last Login:
July 21, 2011
About Me
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My Greatest Cooking TriumphMy greatest triumph was watching my kids win when they entered the competitions at the fair and in boy scouts. They have all turned out to be excellent cooks.
My Biggest Kitchen DisasterWhen I was first married and I tried to make gravy. I put too much thickening in it and you could cut it with a knife. Another time I was a teenager and I was going to surprise my family with an apple pie. I had been making berry pies and used tapioca to thicken them. This time I put too much tapioca in and the sugar did not even melt. The tapioca swelled up and looked like maggots in the pie. When I was first married I tried to boil eggs. I forgot them and went outside. The water boiled off of them, they exploided and were sticking to the ceiling. They sure did stink.
My Food For ThoughtTeach a kid to cook and they will not go hungry.